Artists Rebecca Reimers and Vidar Arntsen form the duo Myrull, a folk-pop-band from the Southwestern coast of Norway. On stage, they perform their songs sung in dialect with a charme and musicality that makes any concert with them a special experience.
This year, Myrull is taking new paths with their music. They were commissioned to create the soundtrack to the underwater restaurant Under, a newly opened restaurant in Lindesnes that has quickly become one of the most talked about and recognized destinations for dining experiences in the world. Here, Myrull has included Peter Baden as co-producer and co-composer. The result is a 53-minute composition that accompanies both architecture, nature and tastes of Under and is part of the overall experience of Under.